Research Briefs
The Research Briefs series reports on research projects conducted or supported by the Center for Agroecology and Sustainable Food Systems. If you would like to receive printed copies of the Research Briefs, contact us by email or call 831.459-3240.
- by Marc Los Huertos, Lowell Gentry, and Carol Shennan
- by Patricia Allen, Margaret FitzSimmons, Michael Goodman, and Keith Warner
- by Jan Perez
- by Phil Howard
- by Phil Howard
- by Chris Bacon, Ernesto Mendez, and Martha Brown
- by Phil Howard
- by Marc Los Huertos, Claire Philips, and Carol Shennan
- by Patricia Allen, Julie Guthman, and Amy Morris
- by Diana Stuart, Carol Shennan, and Martha Brown
- by Jan Perez and Patricia Allen
- by Jan Perez and Patricia Allen
- by Christopher M. Bacon, V. Ernesto Méndez, María Eugenia Flores, and Martha Brown
- by Tara Pisani Gareau and Carol Shennan
- by Jan Perez and Martha Brown
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- by Julie Guthman and Madison Barbour
Brief #1 - Community Supported Agriculture on the Central Coast: The CSA Member Experience
Brief #2 - Land Use and Water Quality on California’s Central Coast: Nutrient Levels in Coastal Waterways
Brief #3 - Alternative Food Initiatives in California: Local Efforts Address Systemic Issues
Brief #4 - Community Supported Agriculture on the Central Coast: The CSA Grower Experience
Brief #5 - What Do People Want to Know About Their Food? Measuring Central Coast Consumers’ Interest in Food Systems Issues
Brief #5 Methology Details - What Do People Want to Know About Their Food? Measuring Central Coast Consumers’ Interest in Food Systems Issues — Details of Methodology
Brief #6 - Participatory Action Research and Support for Community Development and Conservation: Examples from Shade Coffee Landscapes in Nicaragua and El Salvador
Brief #7 - Central Coast Consumers’ Interest in Food Systems Issues: Demographic and Behavioral Associations
Brief #8 - Land Use and Phosphorus Levels in the Elkhorn Slough and Pajaro River Watersheds
Brief #9 - Meeting Farm and Food Security Needs through Community Supported Agriculture and Farmers’ Markets in California
Brief #10 - Food Safety versus Environmental Protection on the Central California Coast: Exploring the Science Behind an Apparent Conflict
Brief #11 - Farming the College Market: Results of a Consumer Study at UC Santa Cruz
Brief #11 Survey Form - Farming the College Market: Food System Issues Survey
Brief #12 - Will “We” Achieve the Millennium Development Goals with Small-Scale Coffee Growers and Their Cooperatives? A Case Study Evaluating Fair Trade and Organic Coffee Networks in Northern Nicaragua
Brief #13 - Can Hedgerows Attract Beneficial Insects and Improve Pest Control? A Study of Hedgerows on Central Coast Farms
Brief #14 - Impacts of the Apprenticeship Program: An Overview and Summary of the Alumni Survey
Brief #15 - Grower and Worker Perspectives in a Dynamic Regulatory Environment for California's Strawberry Industry
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